Air Fryer Chicken Katsu

This light and crispy Air Fryer Chicken Katsu is honestly a staple in my recipe rotation. There are many ways to eat chicken katsu – on top of rice, in a sandwich, or with some Japanese curry. All made easier with the help of an air fryer! I love all things katsu, its the texture for me. If I could, I would have something crispy and crunchy on my plate at all times. This air fryer chicken katsu takes a bit of preparation but the cooking process is much easier than the traditional method of deep frying. It’s freezable too which makes it even more convenient! 3 tips for cooking Air Fryer Chicken Katsu  Ingredients How to make Air Fryer Chicken Katsu Want more Japanese chicken recipes? Check out these Miso Chicken Thighs which are one of my absolute favourite ways to enjoy miso. I also love to make this Japanese Chicken and Sweet Potato recipe when I want something filling and delicious.